I started this blog in 2010 after I had been reading a lot of food blogs, and noticed that there are food blogs for every type of cooking–vegetarian, vegan, high-protein, low-fiber, low-fat, low-carb, healthy, Italian, Greek, baking, budget-cooking, etc. etc. but I wasn’t seeing any great Kosher blogs so I decided to start one! Since then, so much has happened: we moved from New Orleans back to Baltimore, we started a family, we both graduated from graduate school (I’m a lawyer, Ken’s a doctor) and we’ve done a bit of traveling here and there. I try to post when I can but sometimes life gets in the way of this little blog and I have a dry spell when I don’t post much. I hope you enjoy the recipes you find–please comment to let me know which ones you’ve tried, what changes you’ve made to the recipes to improve them, and if you have any recipes or products you’d like me to feature on the blog!
Kosher food can definitely be sexy, too, so enjoy and happy cooking!